Balsamic Vinegar of Modena PGI – Puro Modena – 4 Grapes Grade2018-08-01T12:17:05+00:00
Aceto Balsamico di Modena IGP - Puro Modena - 4 grappoli

Balsamic Vinegar of Modena PGI – Puro Modena

4 grapes
density    % cooked grape must

Taste and characteristics
– Smooth and gentle with wood taste
– 100% natural
– Medium density 1.16 g/l
– Lambrusco cooked grape must 45%
– 6 months aged barrique
– 100% Lambrusco grapes
– 100% Modena Certified

Recommended use
Ideal with barley soup with red turnip, shrimps, fresh tuna fish, Parmigiano Reggiano, risotto (rice), boiled meat, strawberry, desserts

Bottle sizes
Contessa 250 ml

Ingredients
Lambrusco wine vinegar, Lambrusco cooked grape must.
Contains sulfites.

Data sheet

See also…

Aceto Balsamico di Modena IGP - Invecchiato - 4 grappoli

Balsamic Vinegar of Modena PGI
Aged

Density 1.16 g/l

Aceto Balsamico di Modena IGP - 4 grappoli

Balsamic Vinegar of Modena PGI
A

Density 1.20 g/l