Balsamic Vinegar of Modena PGI
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5 grapes |
density | % cooked grape must |
Taste and characteristics
– Classic and traditional taste, smooth and creamy
– 100% natural
– Very high density 1.33 g/l
– Cooked grape must 73%
– Aged barrique
Recommended use
Suggested with shrimps, Parmigiano Reggiano, desserts, roasted meat, braised meat, fruit salad, ice cream, baked pears, fish and chips
Bottle sizes
Cubica 250 ml
Ingredients
Cooked grape must, wine vinegar.
Contains sulfites.